22 January, 2015

Starbucks Oatmeal Bar recipe

The Ingredients:

1/2 cup butter
1/2 cup brown sugar (or stevia)
1/4 cup honey or agave syrup
1/4 cup almond milk
3 & 1/2 cup of oats
1 tsp vanilla
1/2 tsp salt

Optional: Cranberries, pumpkin seeds, almonds, sunflower seeds, etc

The Method:

Preheat the oven to 325 degrees and grease an 8×8 pan with butter or pam

Grind down 2 cups of the oats using a blender or food processor. Mix the rest of the oats with the blended oats

In a pot , melt butter with sugar, honey and salt until completely melted

Remove from heat and stir in vanilla and milk

Add oats and mix until combined. If you are adding optional ingredients, add them in now.

Pour into pan and firmly press and pack down using both hands and a ladle

Bake for 15 mins or until light golden brown

Let cool completely before cutting into squares

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